There are various speculations when it comes to soya beans, but no one can deny that it holds a place of pride in the vegetarian world. Soya chunks are considered as the best substitute for meat and are packed with protein and other important nutrients. You can easily get soya chunks from the market and try your hands on some delectable dishes with soya nuggets. It is super easy to cook and it can easily absorb the flavors of the gravy. It is a superb ingredient that can be used upon all kinds of cuisines, be it North Indian or South Indian. Despite the wonderful properties that soya comes with, it can be hardly seen every day on the plate. This is because many do not even know how to innovate with soya chunks. Here we present to you some of the best soya chunks recipes that can make your guest go mind-blown with the taste and richness of flavors. Another thing that makes soya a versatile cooking ingredient is that it can be molded into any shape with superb texture. So, all you need to do is to just start now and push your culinary boundaries a bit. Check out our wide array of soya chunks recipes and enjoy eating!